Category Archives: Cooking

When World’s Collide

I am back home in Goris and enjoying a perfect dinner of Irish Wheaten bread with Armenian butter, salad, and cheese. The bread comes from Knott’s Bakery in Newtownards a no-nonsense town just outside Belfast, Northern Ireland. The tomatoes probably … Continue reading

Posted in Armenia, Cooking, Cross-cultural understanding, Food, friendship, gratitude, identity, Ireland, Local delicacies, Millisle, Northern Ireland, Nostalgia, online friends, packing, shopping, Things that gladden the heart, Things that make a difference, travel, Village life, Women | Leave a comment

Capsicums and the Spirit of competition in the Caucasus

Picture credit:Peter Barron The Dezerter market in Tbilisi is so-called because soldiers in a Russian-Georgian war (1920s) went there to dump their guns when they tired of fighting. Deserting trends there still. The market stall holders were asked to vacate … Continue reading

Posted in Armenia, Cooking, Cross-cultural understanding, drinking, eating out, Food, food safety, Georgia, Lake Sevan, Tbilisi, Things that gladden the heart, travel, Vacation spots, Village life, wine | Leave a comment

What to do in Tbilisi.

Aghmashenebeli Avenue. Make three attempts to save this name in your phone, and go there when you visit Tbilisi. This paved street in the new town has loads of alluring outdoor cafes serving Georgian wines and flaky khachapuri — pastry … Continue reading

Posted in Armenia, Cooking, craft activities, Craft beer, Cross-cultural understanding, drinking, eating out, Food, Georgia, Great weekends, Local delicacies, social media, Tbilisi, Things that gladden the heart, travel, Vacation spots, wine | 1 Comment

By Gosh! Great Breakfast!

Hasmik crossed the square and returned with a packet of sugar, bought from the first of three small stores, each of which sell a little bit of everything. We began to hope that our breakfast, first mentioned 30 minutes ago, … Continue reading

Posted in Archaeology, Architecture, Armenia, breakfast, Christianity, Church, Cooking, craft activities, Cross-cultural understanding, eating out, Food, Great weekends, joy, Local delicacies, Things that gladden the heart, travel, Village life, Women | Leave a comment

Reasons to be Cheerful: Barekendan

Mariam is baking cakes for 70 children this weekend. The priest at Tatev Monastery asked her to do it to mark Barekendan, the festival of freedom and happiness that presages the start of Lent. Barekendan takes place on the 7th … Continue reading

Posted in Apostolic church, Armenia, Barekendan, Cooking, Cross-cultural understanding, Easter, Food, friendship, Happiness, Legends, Lent, travel, Village life | Leave a comment

Glad Tidings of Comfort and Joy?

It is always a white Christmas in my part of Armenia. Last year there was a meter of snow on the ground for the Apostolic celebration of Christ’s birth on January 6, and the first flakes fell back in October. … Continue reading

Posted in America, apricots, Armenia, Beauty, Borders, Christianity, Christmas, Church, Cooking, Cross-cultural understanding, Food, Great weekends, History, identity, Islam, life lessons, Nagorno-Karabakh, National pride, Nostalgia, Peace Corps, Politics, Religion, Soviet Union, Syunik Marz, travel, Village life | Leave a comment

Burn Baby Burn

Aleta is the only person I know who can light an Armenian match. These non-incendiary items come in sad, damp boxes, with inadequate strike pads. Attempt to grip an Armenian match firmly, and its shaft will splinter as it connects … Continue reading

Posted in accident, Armenia, Cooking, craft activities, Cross-cultural understanding, Embarrassment, errors of judgement, fear, Fire, Food, gratitude, know thyself, life lessons, personal failings, resilience, Things that gladden the heart, travel, Village life, Winter | Leave a comment